LEMON GARLIC ROAST CHICKEN
Roaster Oven
7-8 lb. chicken
4 cloves garlic
½ cup butter, softened
¼ cup lemon juice
2 tsp. salt
1 tsp. ground pepper
Rinse chicken in cold water and pat dry with paper towels. Combine remaining ingredients and rub over skin and between skin and meat. Place roasting rack in cooking pan. Place chicken on roasting rack and cover. Bake at 350^ for 2 to 2-1/2 hours or until chicken is done.
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