Sunday, December 28, 2008

CROCK-POT GARLIC BROWN SUGAR CHICKEN

CROCK-POT GARLIC BROWN
SUGAR CHICKEN

1 large chicken cut into serving pieces
2 cups packed brown sugar
2/3 cup vinegar
¼-cup Sprite or 7-UP soda
2-3 Tbsp. minced garlic
2 Tbsp. soy sauce
1 tsp. pepper (regular black or cayenne)

1 Place chicken in crock-pot.
2. Mix all ingredients and pour over chicken.
3. Cook on LOW for 6-8 hours.
4. Serve over rice or noodles.
5. You can thicken the juices after cooking with a little cornstarch.

Yield: 6 servings.

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