HAM ‘n’ CHEESE MASHED POTATOES

HAM ‘n’ CHEESE MASHED POTATOES

4 cups mashed potatoes
1-1/2 tsp. garlic salt
2 cups diced fully cooked ham
2 cups shredded Cheddar cheese
1 cup heavy whipping cream, whipped

In a bowl, combine the potatoes and garlic salt. Spread into a greased 1-1/2-qt. baking dish. Sprinkle with ham. Fold cheese into whipped cream; spoon over ham. Bake, uncovered, at 450^ for 15 minutes or until golden brown.

Yield: 8 servings.