Sunday, January 4, 2009

APPLE CRISP III

APPLE CRISP III

4 cups sliced apples
1 tsp. ground cinnamon
½ cup water
1 cup white sugar
½ cup butter
¾ cup all-purpose flour

Preheat oven to 350^. Grease an 8x8-inch-baking pan.

Place apples in prepared dish. Sprinkle with cinnamon. Pour water over all. In a bowl, cream together sugar and butter. Blend in flour, Sprinkle mixture evenly over apples.

Bake in preheated oven 30 t0 40 minutes, until apples are tender and crust is golden.

Yield: 6 servings.

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