SPANISH STYLE GREEN BEANS

SPANISH STYLE GREEN BEANS


1 can (14-1/2-oz) diced tomatoes
½ cup chopped onion
½ cup chopped green bell pepper
1-1/2 tsp salt
1 tsp Worcestershire sauce
1 tsp sugar
½ tsp chili powder
¼ tsp black pepper
1 small bay leaf
1 tbsp butter
1 tbsp flour
4 cups cooked green beans

In a saucepan over medium-low heat, combine tomatoes, onion, green pepper, salt, Worcestershire sauce, sugar, chili powder, pepper, and bay leaf.

In a small saucepan over medium low-heat, melt butter; stir in flour until smoo0th and bubbly. Gradually stir in tomato mixture. Add cooked green beans. Heat through

Yield: 4-6 servings.