HOW TO MAKE TENDER PORK CHOPS
“If you enjoy pork chops, you probably really enjoy when they turn out tender, but it can be tough getting them just right. Here is a great way to make tender chops that you can enjoy everytime you make them.”
6 center cut pork chops
1 diced onion
1 crushed chicken bouillon cube
1 cup cold water
2 Tbsp. oil (whatever kind you like)
Roasting pan with lid
Preheat oven to 350^.
Sauté the pork chops in oil over medium until they are slightly brown.
Put the pork chops into the roasting pan and sprinkle the onion and chicken bouillon cube on top of the chops.
Pour cold water over the chops, put the lid on and cook in the oven for 1 hour.
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