BECKI’S OVEN BARBECUE CHICKEN
"Chicken Wings"
10 chicken wings
3 Tbsp. butter
1 Tbsp. onion powder
5 Tbsp. brown sugar
2 Tbsp. Worcestershire sauce
1 cup ketchup
½ cup water
2 Tbsp. prepared mustard
Preheat oven to 425^.
In a small saucepan, melt butter or margarine. Add onion powder, sugar, Worcestershire sauce and mustard, mix well. Dilute ketchup with water and add to saucepan mixture. Let simmer for 15 minutes.
Place chicken wings in a 9x13-inch baking dish. Pour saucepan mixture over chicken. Bake, uncovered, in the preheated oven for about 45 minutes.
Yield: 5 servings.
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