SOFT SUGAR COOKIES III
1 cup packed brown sugar
1 cup white sugar
1 cup butter
1 cup sour cream
3 eggs
1 tsp. baking powder
1 tsp. baking soda
3 cups all-purpose flour
1. Preheat oven to 425^. Lightly grease cookie sheets.
2. Cream the butter and sugar together until light and fluffy. Add the eggs and m9ix thoroughly.
3. Add the flour and baking soda alternately with the sour cream to the butter mixture.
4. Drop by teaspoonfuls onto the prepared cookie sheets and bake at 425^ for 8 minutes.
Yield: 30 servings.
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