Tuesday, July 10, 2012

MAKE AHEAD MACARONI SALAD

MAKE AHEAD MACARONI SALAD


1 small package of elbow macaroni
1 can sweet peas
1 can corn
1 cup onion, chopped
3 sweet pickles, chopped
4-5 boiled eggs, chopped
2 tomatoes, chopped
1 cup grated cheese (your choice)
1 bell pepper, chopped
mayonnaise
salt and pepper to taste


Boil macaroni according to package directions. Drain and cool.

Mix all remaining ingredients together, adding the macaroni at the end.

Add mayonnaise to consistency of your liking. Salt and pepper to taste.

Serve cold.

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