PACE TOMATO QUESO SOUP
“This fabulous and simple to prepare soup features Pace Mexican Four Cheese salsa con Queso mixed with diced tomatoes and chicken broth, and served with crushed tortilla chips and chopped green onions.”
1 jar (16-oz.) Pace Mexican Four Cheese Salsa con Queso
Can ( 14-5-oz.) diced tomatoes
1 cup Swanson Chicken Broth
Crushed tortilla chips
Chopped green onion
Heat the queso, tomatoes, and broth in a 2-quart saucepan over medium heat. Cook for 3 minutes or until the queso mixture is hot. Top with the tortilla chips and green onions.
Yield: 5 servings.
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