FRESH PEPPER AND CHEDDAR BAKE
The perfect side for adding that homemade touch to any meal.


1 red bell pepper, chopped
1 green ell pepper, chopped
1-1/2 cups crumbled fresh breadcrumbs
2 cups (8-oz.) shredded Cheddar cheese
1-1/2 cups milk
2 eggs, beaten
½ tsp. salt
¼ tsp. black pepper
1 Tbsp. butter


Preheat oven to 350^. Coat a 3-qt. baking dish with cooking spray.

In a large bowl, combine all ingredients except butter; pour mixture into a prepared baking dish. Dot with better.

Bake 50 to 55 minutes, or until slightly brown and set.

Yield: 6 servings.