FLAVORFUL FRIED SHRIMP

FLAVORFUL FRIED SHRIMP


3 tablespoons mayonnaise
1 tablespoon butter, room temperature
1 cup sweet chili sauce
1 lb. fresh shrimp, shelled and deveined
½ cup seafood breading
Olive oil for deep frying
Crushed red pepper, to taste


Mix mayonnaise, butter, and sweet chili sauce in a bowl until blended; set aside. Lightly coat shrimp with seafood breading. Shake off excess and deep-fry in olive oil with crushed red pepper for approximately 3 minutes. After removing hot shrimp from oil draining on paper towels, add to sauce mixture and toss to coat.


Yield: 4 servings.