PEANUT BUTTER & CHOCOLATE LAYER FUDGE

PEANUT BUTTER & CHOCOLATE LAYER FUDGE
(QUICK & EASY)


1 package (1-1/2 cups) chocolate chips
1 package (1-1/2 cups) peanut butter chips
1 can (14-oz.) Borden’s Eagle Brand sweetened condensed milk


Melt peanut butter chips with ½ can (7-oz.) sweetened condensed milk. Stir until smooth. Spread into foil lined 8 x 8-inch or similar sized pan. Melt chocolate chips with ½ can (7-oz.) sweetened condensed milk. Stir until smooth. Spread on top of peanut butter mixture. Cool in refrigerator. Remove fudge from foil-lined pan and cut into 2-inch piece squares.


Yield: 32 pieces.

NOTE: This is a great recipe for kids to make with supervision while using microwave.