EASY BAKED CHICKEN CORDON BLEU

EASY BAKED CHICKEN CORDON BLEU


6 skinless, boneless chicken breast halves, pounded to ½-inch thickness
6-string cheese sticks
6 slices ham
½ cup butter, melted
1 cup seasoned dry breadcrumbs
Toothpicks


Preheat oven to 350^.

Lay out the pounded chicken breasts on a clean surface’ Place a slice of ham on each piece, then one stick of the cheese. Roll the chicken up around the cheese and ham and secure with toothpicks. Dip each roll in melted butter, and then roll in breadcrumbs. Place in a shallow baking dish.

Bake for 40 minutes in the preheated oven, or until chicken is browned and juice runs clear.

Yield: 6 servings.