PEANUT BUTTER KISSES I

PEANUT BUTTER KISSES I


2 egg whites
1/8 tsp. cream of tartar
2/3 cups white sugar
½ cup creamy peanut butter


Beat egg whites and cream of tartar until soft peak form. Gradually add sugar; beating constantly until stiff. Fold in peanut butter until just mixed.

Drop by tsp. onto greased cooking sheet. Bake at 300^ about 25 minutes until lightly browned. Remove from cookie sheet at once and cool completely on rack.

Yield: 18 servings.