ITALIAN AMARETTO MARGARITA
“Frosty glasses rimmed with amaretto and sugar make this drink even better”
4 oz. amaretto liqueur, plus additional
white sugar
6 oz. frozen limeade concentrate
6 oz. tequila
½ cup orange juice
6 cups ice
Dip the rims of 4 margarita glasses in amaretto, then into sugar; set aside. Pour the limeade, tequila, amaretto, orange juice, and ice into the bowl of a blender. Puree until smooth, then pour into prepared glasses.
Yield: 4 servings.
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