FANTASY FREEZER PIE
1 (8-oz.) package cream cheese, softened
1 (7-oz) jar marshmallow cream
1 cup sherbet, softened
2 cups thawed cool whip
1 frozen deep dish pie shell, baked
Combine cream cheese and marshmallows. Mix with electric mixer till well blended, add sherbet, mix well. Fold in whipped topping, pour into pie shell. Freeze till firm.
Yield: serves 6.
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